The Spanish region of Castilla y León will show the quality of its agro-food products once again at Gulfood 2011 that will be held in Dubai between 27 February and 2 March.
The cuisine from this Spanish region comprises the peculiarity that each ingredient provides tradition and expertise. The public attending this trade fair will see the agro-food items from Castilla y León produced by six firms from this region that have provided Castilla y León with a flavour that is well-known and recognized worldwide.
The event will be held from 27 February to 3 March at the Sheikh Rashid Hall in Dubai at Stands R.N 32, R.N 34, R.N 36, R.N 40, R.N 42, R.N 46.
